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Restaurants, Bars and Discos for good time We can recommend: BARS Pöstli Pub: relaxed atmosphere Pink Elephant Jazz Piano Bar: Live-Music Elsies Place (Bistro-Bar): small and cozy Grampi’s Pub: nr. 1 for the younger generation Hexenbar: small and personal Papperla Pub: like a pub: much beer, happy people, loud music Vernissage-Bar: special, comfortable atmosphere Little Bar: small but great Heimberg: trendy and stylish DANCINGS/DISCOS Alex: Hits, Oldies Broken: Rock and Pop Dancing Grampi‘s Pub: Hits, Techno Le Village: Techno Pollux/ T-Bar: Hits, Techno Schneewittchen (Snowhite): Hits, Techno RESTAURANTS Speciality restaurant: Chez Max Julen: grill specialities Casa Rustica: Swiss cuisine/Walliser specialties Chi-Ba-Bou: Fondue Chinoise/Bacchus/Bourguignonne Fuji of Zermatt: Japanese cuisine Rua Thai: Thai cuisine Le Chalet "da Guiseppe": Italian cuisine Le Gitan: grill specialities Le Mazot: grill specialities Seilerhaus: Bar and Bistro: trendy food Whymperstube: Racelette and various Fondues Chez Heini: meat specialities Schäferstube: lamb specialities Cafés: Tea-Room Biner: cakes/pastry/snacks Crêperie Serac: crêpes/coffee/cakes Pizzerias: Broken’s Pizza Factory: self-combination of the pizza Grampis: excellent, thin pizzas Pizzeria Roma: pizzas from the wood oven North Wall: good and cheap pizzas Mountain restaurants and ski-huts: Alm, Anni und Toni (Furi): fresh trouts/„Stroganoff“ Bärghüs Grünsee (Grünsee): crêpes Chez Vrony (Findeln): fresh mountain trouts/home-made dried meat Enzian (Findeln): veal liver/“Rösti“/pasta Findlerhof (Findeln): "Rösti" (hash brown) Les Marmottes (Furi): meat from own animals Pizzeria Trattoria Cervino (Trockener Steg): fresh pasta/pizzas from the wooden oven Riffelalp (Riffelalp): home-made pasta/lamb Rothorn (Rothorn): Älplermakkaroni, salad with mushrooms, Käseschitte Silvana (Furi): „Silvana-Käseschnitte“/“Älplermakkaroni“ Stafelalp (Stafelalp): „Älpler-Rösti“/salads/fruit-omelette Sunnegga (Sunnegga): „Käseschnitte“/“Rösti“/children’s plate/pasta Zum See (Zum See): home-made pasta/veal liver/lamb |
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